Mint pulao
Mint pulao

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mint pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mint pulao, also known as pudina pulao, is a simple rice recipe that goes well with raita/yogurt. It's a light dish that's decently spiced and potentially spicy depending on how much serrano/green chili you. Pudina Pulao. Смотреть позже. Поделиться. but mint pulao can also be prepared with sona masuri rice too. finally, do visit my other indian rice recipes collection and pulao recipes collection particularly, coriander pulao, palak pulao, carrot rice.

Mint pulao is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mint pulao is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mint pulao using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mint pulao:
  1. Make ready 1 1/2 cup rice
  2. Make ready 2-3 chopped onions
  3. Prepare 1 chopped capsicum
  4. Make ready 1 chopped potatoes
  5. Make ready 6-7 cashew
  6. Get 3 cloves
  7. Take 5-6 blackpepper corns
  8. Make ready 1 bay leaves
  9. Get 1 teasp. Cumin seeds
  10. Get to taste Salt
  11. Make ready 3-4 tbsp. Oil
  12. Prepare For mint paste:-
  13. Take 10-15 gm mint leaves
  14. Get 6 gms coriander leaves
  15. Get 3 green chillies
  16. Make ready 1 inch ginger
  17. Take 5-6 garlic cloves
  18. Prepare 1 teaspoon Sugar
  19. Get 2 tbsp. Curd

Main flavour of pulao is with green paste which is blend of ginger garlic,coconut,chillies and onion.-This can be served with some. Mint Pulao is very simple, refreshing flavorful rice perfect for your lunch/dinner! Mint pulao is very tasty and fragrant dish that can be paired with any curry or just plain raita! Mushroom Mint Pulao Recipe, Tila chhatto Chawal, How To Make Mushroom Mint Pulao Recipe.

Instructions to make Mint pulao:
  1. Wash rice and cook untill soft and let it cool completely.
  2. For paste mix all the ingredients in a mixture jar and make a paste.
  3. Take a pan heat oil add cumin seeds, cloves, black pepper, bay leaves and let it cook for 30 sec. Add potatoes and salt and cook untill soft then add onion, capsicum, cashew and cook untill it became changes it's colour add mint paste and cook for 1 min. Add rice salt and mix well and serve hot with raita.

A delicious North Indian rice recipe, mushroom mint pulao is delicious. Mint Pulao is a very popular recipe. Learn how to make/prepare Mint Pulao by following this easy recipe. Pudina pulao is a flavourful one-pot meal made using fresh mint leaves and basmati rice. We have many varieties of pulao recipes in Jeyashris kitchen.

So that is going to wrap it up with this special food mint pulao recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!