Wheat and Ragi Chocolate Cake
Wheat and Ragi Chocolate Cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, wheat and ragi chocolate cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Wheat and Ragi Chocolate Cake is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Wheat and Ragi Chocolate Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook wheat and ragi chocolate cake using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Wheat and Ragi Chocolate Cake:
  1. Get 1 cup whole wheat flour
  2. Make ready 1/2 cup Ragi flour (finger millet flour)
  3. Get 1/4 cup Unsweetened Cocoa powder
  4. Make ready 1 1/2 tsp Baking powder
  5. Prepare 1/2 tsp Baking Soda
  6. Take 1/4 tsp salt
  7. Make ready 3/4 cup yoghurt
  8. Get 1/2 cup jaggery grated
  9. Take 1/4 cup water
  10. Make ready 1/4 cup honey
  11. Take 1/4 cup milk
  12. Prepare 1 tsp Vanilla essence
  13. Take as needed Dry fruits and nuts
Instructions to make Wheat and Ragi Chocolate Cake:
  1. Preheat the oven at 180 degree C.
  2. Grease the pan and dust it with flour.
  3. In a bowl sift both the flours, cocoa powder, salt, baking powder and baking soda together.
  4. In a bowl add grated jaggery and 1/4 cup of water and melt it.Don't bring to boil.Then filter it and let it cool slightly.
  5. In another bowl mix all the wet ingredients together, yoghurt, oil, honey, vanilla essence, milk and melted jaggery.
  6. Add the dry ingredients to this mixture and mix well until the cake batter is smooth.
  7. Finally add chopped nuts and dry fruits and mix well.
  8. Pour the batter into the prepared cake pan and bake for 25-30 minutes or until done.
  9. Let the cake cool, remove it from the cake pan and decorate as desired and enjoy it.

So that is going to wrap it up with this special food wheat and ragi chocolate cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!