Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Biryani is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Biryani is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken biryani using 32 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Biryani:
- Prepare Salad Rice 1.1/2 kg (soaked 4 hours)
- Prepare boiled full done with whol gram masala
- Make ready Cinmon stick 1
- Make ready 1 Black cardamom
- Prepare 5 Green cardamom
- Make ready 5 Long
- Take 3 Baad yan ka phool
- Get 1/2 tsp Black pepper
- Make ready salt and mint
- Get Chicken 1. 1/2 kg
- Make ready 1 cup Yogurt
- Make ready Tomatoes 4 chopped
- Take 1 cup Oil
- Make ready Green chilies (Sindhi)10_12
- Make ready Coriander leaves 1/2 cup
- Prepare 2 tbsp Ginger garlic paste
- Make ready 3 tbsp Red chilli powder
- Get 2 teaspoon Red chilli flasks
- Get 2 tbsp Coriander powder
- Make ready Salt as your taste
- Make ready 1/2 tsp Haldi powder
- Prepare 7-10 Dried plum
- Prepare 1 cup oil
- Make ready drop orange food colour few
- Make ready drop Yellowfood colour few
- Make ready 1 cup Brown onion
- Make ready 1 tbsp Kewra water
- Take 1/2 cup Oil
- Get 1/4 teaspoon Jayfal, jawatri elchi powder
- Get 1 bunch Podina
- Get Coriander leaves chopped 1/2 cup
- Take 1 teaspoon Sugar
Steps to make Chicken Biryani:
- Heat oil fry onion light golden and remove, add ginger garlic paste and cook the 5 - 7 minute add chicken with salt,chilli powder, chilli flasks,haldi powder,corianderpowder,chopped tomatoes,garam masala,drie plum,green chilli powder,yogurt,mint,coriander leaves and cover and cook till meat tender and cook very well.
- Boiled rice with salt and whole spices till 3/4 done drain in a pan put a layer of rice then meat mixture, chopped coriander leaves and podina top with remaining boilled rice,spread 2tbsp oil or ghee on top,add kewra water, jayfal jawatri elchi powder mixed with colour,sugar put on dum for 15 minutes. now ready to chicken biryani.
So that’s going to wrap it up for this exceptional food chicken biryani recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
