Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, wheat flour cookie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Wheat flour Cookie is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Wheat flour Cookie is something which I’ve loved my whole life.
Will the cookies made with whole wheat flour taste any different than with regular white all-purpose flour? Whole-wheat flour is the entire wheat kernel ground up into a flour while white, all-purpose. Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie Nothing is more delicious than a warm, chewy chocolate chip cookie.
To begin with this particular recipe, we must prepare a few components. You can have wheat flour cookie using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Wheat flour Cookie:
- Make ready 1 cup wheat flour
- Make ready 1/2 cup gram flour
- Make ready 1/4 cup semolina
- Prepare (125 gms) 2/3 cup powdered sugar
- Take (125 gms) 2/3 cup butter or desi ghee
- Get 1/2 tsp baking powder
- Take As required Pistachio flakes
Cookie flour is a soft, finely-milled low gluten wheat flour. It is used mainly in making cookies, pie crust and other tender-texture baked goods. Whole wheat flour will give your cookies a more "earthy" flavor. These Healthy Whole Wheat Chocolate Chip Cookies are loaded with whole wheat flour, a touch of brown sugar, coconut oil, egg.
Steps to make Wheat flour Cookie:
- Sieve the Wheatflour, gram flour, semolina & baking powder. Take a mixing bowl add butter, powder sugar and whisk it till it becomes fluffy.
- Mix the dry ingredients to knead a cookie dough. Not to over-knead just mix it. Now give it a shape of a cookie by taking small parts of the dough. Press pistachio on the center.
- Bake it for 10-20 minutes on a preheated microwave on 160 degrees. Cookie is ready to serve.
Whole Wheat Jaggery Cookies. crispy, crunchy cookies ideal for chai time. eggless and easy to make. made with atta (durum whole wheat flour). free of refined sugar, sweetened with jaggery. These cookies are very fast and easy to make when you want to whip up something sweet for the kids. Combine the whole wheat flour and baking powder; stir into the batter until blended. Unless you're a professional baker with expensive equipment and rare Whole wheat flour has been used for ages in India to make cookies and nan-khatai (Indian style cookies).. The cookie with whole wheat flour was denser and barely spread out while baking.
So that’s going to wrap this up for this special food wheat flour cookie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
