Asam pedas daging
Asam pedas daging

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, asam pedas daging. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Asam pedas daging is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Asam pedas daging is something that I have loved my entire life. They are fine and they look fantastic.

Asam pedas daging tetel mesti sedikit pekat, baru sedap. Jangan lupa menonton video di Azie Kitchen youtube Setelah daging empuk, masukkan daun limau purut, buah tomato dan pes asam jawa. Kekuatan menu asam pedas adalah berbeza-beza mengikut individu.

To begin with this recipe, we must first prepare a few ingredients. You can have asam pedas daging using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asam pedas daging:
  1. Take 500 gm meat (finely chopped)
  2. Make ready 3 kaffir lime leaves
  3. Prepare 1 stalk coriander
  4. Make ready 2 tomatoes (cut wedge)
  5. Prepare 1 ginger flower bud
  6. Get 500 ml water
  7. Prepare 250 ml Tamarind water
  8. Get 15 ml cooking oil
  9. Make ready to taste Salt
  10. Make ready Ingredients blend:
  11. Make ready 10 dried chillies
  12. Get 6 shallots
  13. Make ready 3 cloves garlic
  14. Get 2.5 cm ginger
  15. Prepare 3 stalks lemon grass
  16. Make ready 3 seed pistachio

Asam pedas daging merupakan salah satu makanan khas sumatra barat.dicampur dengan sambal ikan teri ternyata. Daging tetel ini biasanya mempunyai urat dan lemak dan itu, semestinya membuatkan juadah daging tetel ini bertambah lazat. Resepi yang kami bawakan ini adalah resepi asam pedas daging tetel. Anda harus coba menu asam pedas yang juga sering disebut dengan asam padeh.

Instructions to make Asam pedas daging:
  1. Meanwhile grind ingredients like dried chillies,shallots,garlic,ginger,lemon grass,pistachio until fine.
  2. First cook the meat to make it more perfect. Heat the oil,then fry the ingredients have been blended or finely crushed until crisp and fragrant. Then put tamarind juice, meat cubes and let it simmer for a while until the meat is cooked and tender. Then put kaffir lime leaves,coriander leaves,tomatoes and ginger flower.
  3. Let it simmer for a while until it thickens and breaks the oil before serving.

Sajian ini berkuah merah menyala, bercitarasa pedas-gurih-asam, dan tak pakai santan! Masakan Asam Pedas terkenal dalam masyarakat Melayu di Malaysia khususnya di negeri Melaka Daging tetel ialah bahagian daging yang lembut yang bercampur dengan urat, tulang, lemak biasa. Daging tetel adalah cebisan potongan daging yang dijual oleh pejual daging tempatan. Mereka membersihkan daging itu daripada urat - urat dan lemak supaya dapat jual daging yang sudah. Kemudian campur daging dengan bumbu halus.

So that is going to wrap this up with this special food asam pedas daging recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!