Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crock pot italian ravioli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crock Pot Italian Ravioli is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Crock Pot Italian Ravioli is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Italian Ravioli:
- Take 2 bags frozen Ravioli
- Get 1/2-1 whole onion
- Prepare 6 oz tomato paste
- Make ready 28 oz crushed tomatoes
- Take 8 oz Mozzarella cheese block
- Take 1/2 teaspoon Garlic Powder
- Prepare 1 Tbs Italian Seasoning
- Prepare 1 cup water
- Get If you like really saucy ravioli then double the sauce amount
- Prepare For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that’s going to wrap this up with this special food crock pot italian ravioli recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
