Kala Chana Breakfast Recipe - Healthy Recipe
Kala Chana Breakfast Recipe - Healthy Recipe

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kala chana breakfast recipe - healthy recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kala Chana Breakfast Recipe - Healthy Recipe is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Kala Chana Breakfast Recipe - Healthy Recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook kala chana breakfast recipe - healthy recipe using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kala Chana Breakfast Recipe - Healthy Recipe:
  1. Prepare 1 cup Kala Chana soaked overnight
  2. Make ready 2 tbsp Oil
  3. Prepare 1/2 tsp Jeera or cumin seeds
  4. Get 1/2 tsp Turmeric powder
  5. Get 2-3 tsp Coriander powder
  6. Prepare 1 tbsp Red chill powder
  7. Get 1/2 tsp Garam masala
  8. Take 1 Lemon juice
  9. Make ready 1 Sliced onion
  10. Get 1/2 cup Chopped coriander leaves
  11. Take to taste Salt
Instructions to make Kala Chana Breakfast Recipe - Healthy Recipe:
  1. Add oil in a pan. Add jeera and haldi powder.
  2. In a bowl add little water just 3tbsp and add all spices like coriander powder, red chilli powder, salt to taste and garam masala.
  3. Mix all spices in water very well.
  4. Fry it and let it cook for 3-4 minute.
  5. Add soaked Chana. add water 1cup.add lemon juice..
  6. Cover the cup and let it cook for 10 minute.
  7. Take 5 whistle with medium flame and 5 with low flame.
  8. Serve with sliced onion and coriander leaves. You can also add more lemon juice.

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