Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, schezwan noodles soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Schezwan noodles soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Schezwan noodles soup is something that I have loved my whole life. They are nice and they look fantastic.
Schezwan Noodles Recipe with stepwise photos. Schezwan Noodles are spicy and tasty stir fried vegetable noodles with schezwan sauce..schezwan noodles recipe. firstly, you can make these noodles with any choice of noodles variations. but i would heavily recommend using hakka noodles compared to others like rice noodles. This Schezwan Noodles Recipe explains how to make hot and spicy Schezwan Noodles at Just toss the boiled noodles with stir-fried veggies and Schezwan Sauce and voila, your noodles are ready.
To get started with this particular recipe, we have to prepare a few ingredients. You can have schezwan noodles soup using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan noodles soup:
- Prepare 1/4 cup noodles (1 pkt noodles)
- Make ready 1 cup Cabbage chopped
- Take 1/2 cup carrots chopped
- Get 1/4 spring onion chopped
- Take 1/4 cup peas (mutter)
- Make ready 2 tsp green garlic chopped
- Prepare 2 green chillies finely chopped
- Take 4 tbsp tomato sauce
- Take 2 tsp schezwan Masala (comes with schezwan noodles packet)
- Get to taste Salt
- Get 1/4 tsp Black pepper
- Take 2 tsp oil
- Make ready 4 cup water
This recipe is a spicy yet delicious from Indo-chinese cuisine. Schezwan Noodles Recipe is made with Boiled Hakka Noodles, Vegetables and Schezwan Sauce. Schezwan Noodles is very easy and fast cooking recipe. Schezwan Vegetable Noodles is an easy Indo Chinese food recipe that is prepared with mixed vegetables, egg noodles and schezwan sauce.
Steps to make Schezwan noodles soup:
- Cut & wash all vegetables.
- Assemble all ingredients.
- Heat oil in a Kadhai. Add green garlic & spring onion, saute it. Add peas, carrots, cabbage & green chillies. Saute all for 3-4 minutes.
- Add water, salt & black pepper. Mix well. Bring it a boil.
- Add noodles in boiling vegetables. Bring it a boil for 2 minutes. Add schezwan Masala & tomato sauce. Stir all. Boil it for 1 minute. Switch off gas.
- Serve hot schezwan noodles soup.
The sauce is prepared with red chilies, soy sauce. If you have schezwan sauce or chutney with you, preparing stir fry Schezwan noodles is a breeze. Today we will learn how to make Schezwan Veg Noodles following this easy recipe. Get the recipe for Schezwan Fried Noodles here. Homemade Schezwan (Szechuan) sauce is 'extremely spicy' but 'extremely tasty' sauce that you should be making at home right away.
So that’s going to wrap this up for this special food schezwan noodles soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
