Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veg lollipops. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Veg lollipops is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Veg lollipops is something which I have loved my whole life.
Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop - Unique Veg Lollipop Recipe. Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix vegetable filling.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have veg lollipops using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg lollipops:
- Take 2 potatoes, boiled and peeled
- Make ready 1 carrot, chopped
- Get 1 onion, chopped
- Get 2-3 tbsp green peas
- Prepare 2-3 green chillies, chopped
- Get 2-3 tbsp freshly coriander leaves
- Prepare 1 tsp ginger-garlic paste
- Take 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Get 1/2 tsp turmeric powder
- Prepare 2 tsp chaat masala
- Take to taste Salt
- Prepare 1 tbsp corn flour
- Prepare 1/2 cup bread crumbs
You can use any vegetable of your choice & make your kids to eat veggies. Also I am going to share sauce recipe served with these delicious lollipops. Find veg lollipop stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Steps to make Veg lollipops:
- Take boiled potatoes and peas in a bowl and mash them. - Now add finely chopped onions, carrots, ginger-garlic paste, red chilli powder, turmeric powder, coriander leaves, coriander powder, garam masala, chaat masala and salt.
- Also add corn flour and maida for binding. Make equal size small oval balls or round balls of the mixture and Insert the ice cream stick in each ball and press well.
- Keep in refrigerator for an hour. Remove them from refrigerator.
- Mix the cornflour into a bowl and add little water to make thick batter. Each time dip each in a cornflour batter and roll over with the bread crumbs.
- Heat oil in a pan, when the oil becomes hot add one by one coated balls with ice cream stick and deep fry till crispy and golden.
- Served hot with tomato ketchup.
Veg Lollipop - वेज लॉलीपॉप रेसिपी - Indo-Chinese Veg Lollipop how to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect to be served as a party. It's a snack or starter recipe. Potato Lollipop is one of the most loved snack/appetizer recipes. It is quick and easy-to-make and is made with ingredients that are easily available at home.
So that is going to wrap it up with this exceptional food veg lollipops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
