Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cabbage paratha. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cabbage paratha is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Cabbage paratha is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have cabbage paratha using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage paratha:
- Get 1 cup shreded cabbage
- Make ready 2 green chilli
- Prepare 1 tsp cumin
- Get 1 tsp garam masala
- Prepare 1 tsp turmeric
- Make ready to taste Salt
- Make ready 1 tbsp oil
- Prepare 1 cup wheat flour
- Take to taste salt
Steps to make Cabbage paratha:
- In a wok heat oil add cumin
- Place cabbage and all spices and cook uncovered by stirring,cook till become soft
- Now knead a dough by mixing flour,salt and enough water
- Make a roti size roll and stuff with cabbage,seal and again roll
- Cook on tawa by applying oil both side till a crisp.
So that’s going to wrap it up for this special food cabbage paratha recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!