Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, great with rice! chopped pork piccata with sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Great with Rice! Chopped Pork Piccata with Sauce is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Great with Rice! Chopped Pork Piccata with Sauce is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have great with rice! chopped pork piccata with sauce using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Great with Rice! Chopped Pork Piccata with Sauce:
- Prepare 200 grams Pork
- Get 3 Egg
- Get 1 tbsp per egg Tonkatsu sauce or Japanese Worcestershire-style sauce
- Prepare 1 Salt and pepper
- Take 1 Vegetable oil
Instructions to make Great with Rice! Chopped Pork Piccata with Sauce:
- In a container, briefly whisk eggs, salt and pepper, and sauce (You can also mix with cooking chopsticks )
- Let the meat sit in the whisked egg (thoroughly whisk if the meat sticks together).
- Add oil to a preheated frying pan heated to strong heat, and pour in the egg mixture.
- Mix roughly and once the eggs are half cooked, turn the heat down to low-medium.
- After one side has cooked, flip over, and cook through. Don't worry if it comes apart while cooking.
- It's done once if has cooked through on both sides.
So that’s going to wrap this up with this exceptional food great with rice! chopped pork piccata with sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
