Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crock-pot cornbread chicken pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crock-Pot Cornbread Chicken Pie is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Crock-Pot Cornbread Chicken Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Take 2 cans cream of chicken soup
- Take 3-5 carrots (diced)
- Make ready 2-3 cloves garlic (crushed)
- Prepare 1 can chicken broth
- Make ready 1 package sliced deli chicken (cut in strips)
- Take 1-2 tbs onion powder
- Make ready 1-2 tbs parsley
- Prepare salt&pepper
- Get 1 box cornbread mix
- Get 1 egg
- Prepare 3-4 tbs flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
So that’s going to wrap it up with this exceptional food crock-pot cornbread chicken pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
