Simple Chopped Pork and Onion Curry Flavored Stir-Fry
Simple Chopped Pork and Onion Curry Flavored Stir-Fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple chopped pork and onion curry flavored stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Simple Chopped Pork and Onion Curry Flavored Stir-Fry is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Simple Chopped Pork and Onion Curry Flavored Stir-Fry is something which I’ve loved my whole life. They are nice and they look wonderful.

Made with ground pork, an easy soy free stir fry sauce, aromatics like shallots & garlic, and sugar snap peas. Perfect paired with cauliflower rice, white rice, rice noodles, or even on top of a roasted sweet potato! Fry the onion until translucent then add the garlic, ginger and green curry paste.

To get started with this recipe, we must prepare a few components. You can have simple chopped pork and onion curry flavored stir-fry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chopped Pork and Onion Curry Flavored Stir-Fry:
  1. Take 200 grams Pork offcuts
  2. Make ready 1 dash of each ★ Salt and pepper, Umami seasoning (optional)
  3. Make ready 1/2 tbsp of each ★Sake and katakuriko
  4. Prepare 1 tsp ★Sesame oil
  5. Prepare 1 small Onion
  6. Make ready 1/5 tsp ●Curry powder
  7. Make ready 2 tbsp ●Japanese Worcestershire-style Sauce
  8. Prepare 2 tsp ●Mayonnaise
  9. Make ready 1 dash less than a tablespoon Sesame oil (for stir frying)
  10. Make ready 1 cm Garlic (tube type)
  11. Make ready 1 dash Salt and pepper

Remove pork chops and onions; keep warm. In a large nonstick skillet, heat oil over medium-high heat. Add the boiled pork into the pot. Try to scoop the onion mix on top of the meat so it can brown a little, without burning the onions etc.

Steps to make Simple Chopped Pork and Onion Curry Flavored Stir-Fry:
  1. Place the meat and ★ ingredients into a bag, and rub in well. Cut the onion in half vertically, and then slice horizontally. I recommend thick slices, but you can also cut thinly.
  2. Mix the ● ingredients together.
  3. Add sesame oil and garlic to a Teflon or nonstick pan, spread out the meat slices from Step 1 and add to the pan, turn on the heat, and begin to sauté.
  4. Once the meat has browned, add the onions and sauté more. Add the sauce from Step 2 around the pan after the onions have wilted and sauté together.
  5. Turn off the heat once the sauce has covered everything, season with salt and pepper, and arrange on plates. Add lots of salt and pepper. If you don't use enough, then the taste will be bland.
  6. This is great with black pepper. Increase the curry powder to 2 heaping teaspoons if you want to spice this up. If you like sweet curry or are making this for children, then add a bit of sugar.

Add dash salt, sprinkle with freshly cracked pepper. Try to do both sides, but not necessary. How to make a pork stir fry sauce. The pork and pineapple have a lot of flavor so the sauce can be simple so it doesn't overwhelm the stir fry. It's also really easy to make gluten-free or paleo.

So that’s going to wrap it up for this exceptional food simple chopped pork and onion curry flavored stir-fry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!