Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, breakfast in a cup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Breakfast In A Cup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Breakfast In A Cup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have breakfast in a cup using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Breakfast In A Cup:
- Make ready 1 12 cup muffin pan
- Take 1 can biscuits (10 pk)
- Get 8 slice bacon, cooked and crumbled
- Take 4 large eggs
- Make ready 1/2 cup shredded cheese
- Make ready 1 tbsp milk
- Make ready 1 dash salt
- Take 1 dash pepper
Instructions to make Breakfast In A Cup:
- Preheat oven to 375°F
- Mix eggs, milk, salt and pepper until blended.
- Mix shredded cheese into egg mixture. Set aside.
- Flatten out each biscuit into a circle and firmly press into greased regular muffin pan. They'll slide down to about 1 cm from top of cup.
- Divide egg mixture into each biscuit cup, about 2 tablespoons each.
- Bake for about 18 minutes, when eggs are set. Then add crumbled bacon to the top of each. Re-bake for about 5-7 more minutes.
- Let sit for about a minute then loosen from pan with knife.
- Serve with Tabasco, salsa, gravy, or syrup. Your choice! Enjoy! :o)
So that is going to wrap it up for this special food breakfast in a cup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
