Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mutton bone soup/mutton bone rasam. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mutton bones rasam is a luscious, flavourful, tangy and spicy soup made of tender mutton bones and fat cooked with punchy aromatic spices that every sip you take will tickle your taste buds. Every tit-bit of the fatty mutton piece when eaten would burst out with flavourful juices and dribble you asking. Hi viewers,today special is mutton bone rasam its very good for health for it rich calcium and spicy.
Mutton bone soup/mutton bone Rasam is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mutton bone soup/mutton bone Rasam is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mutton bone soup/mutton bone rasam using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mutton bone soup/mutton bone Rasam:
- Take 200 gms Mutton bone
- Take 5 Shallots
- Take 1 piece Ginger small
- Get 6 Garlic
- Prepare 1 Green chilli
- Take Few curry leaves
- Make ready 1 Tomato
- Make ready 1 tbsp Cumin
- Get 1 tbsp Pepper
- Make ready 1/2 tsp Chilli powder (optional)
- Make ready 1/2 tsp Turmeric powder
- Get 1 tbsp Coriander powder or seeds
- Prepare as required Oil/butter
- Take As per taste Salt
- Take some coriander leaves
The recipe is my Grandmother's, only difference is I have used a pressure cooker to make the soup. This is an excellent soup for cold nights, full of nutrients which helps in quick recovery, supports healthy immune system, relieves pains, mild sore throats, good for digestion, cough and manny more Do try this mutton bone soup (Haddion Ka Shorba) and enjoy your winters. Mutton soup is considered an amazing remedy to cure fever, cough and hands and limb pain as well. It is an extremely refreshing and nutritious dish to be Mutton soup, flavoured with spices, is included in the post delivery diet for women to regain their strength.
Steps to make Mutton bone soup/mutton bone Rasam:
- Wash the mutton bones.
- Crush or you can grind it all the above ingredients separately. Use mortar and pestle. Now keep everything ready.
- Heat a pan or pressure cooker add oil now add crushed cumin, pepper mixture saute it then add ginger, garlic, green chilli, shallots mixture saute it.
- Now add, curry leaves, Turmeric powder, chilli powder, Coriander powder, salt saute it now add chopped Tomato. Cook for few mins.
- Add the bones saute it now add 2 cupS water let it boil now pressure cook for 4 to 5 whistles.
- Add chopped coriander and serve hot.
The leg and shoulder bones of the goat are. Mutton Bone Soup / Mutton Elumbu Soup / Aattu Elumbu Soup / Mutton Recipe in Tamil / Mutton Recipe. Mutton broth simmered to a thick soup with home made masala powder. Very comforting recipe for cold and nasal congestion. Learn how to make delicious Mutton Bone Soup at home with our easy & simple step by step instructions.
So that’s going to wrap it up for this special food mutton bone soup/mutton bone rasam recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
