Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple gulab jamun. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple gulab jamun is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Simple gulab jamun is something that I’ve loved my entire life. They are fine and they look fantastic.
This is so easy to make Gulab Jaman recipe that you will certainly like. A must try for a delightful moment of your family. #GulabJamun #GulabJaman. Tasty Gulab Jamun - These are sweet fried milk solid dumplings that are soaked in sugar syrup.
To begin with this recipe, we have to first prepare a few components. You can cook simple gulab jamun using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Simple gulab jamun:
- Make ready 1/2 cup maida/All purpose flour
- Get 1 cup milk powder
- Get 1 tsp Baking powder
- Get 2 tsp Cardamon crushed
- Make ready 3 tsp Ghee
- Prepare pinch Saffron optional
- Make ready 3 tsp Rose water
- Take 1 cup Sugar
- Get 2 1/2 cup Water
- Prepare As needed Oil
- Prepare As needed Almonds for garnishing
You can easily cook these at home by gulab jamun - a popular indian dessert of fried dumplings in rose scented sugar syrup. Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. It is a favorite Indian sweet for many folks.
Steps to make Simple gulab jamun:
- Take a plate add maida, baking powder,milk powder mix well. Add ghee mix then with the help of water make a soft dough, dont need like a roti dough. After 5 -10 minutes.make a small balls. With the help of oil or ghee on palm
- Heat oil in a pan,when there is medium heat, add balls for deep frying, and next side take a pan add water and sugar and elaichi powder, rose water. let it simmer for 5 minutes. Mix it well, sugar syrup is ready Add the balls to the sugar syrup, cover and rest the balls in syrup for 15 minutes. Later we can dish out and garnish the gulab jamun with almonds..
Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of I know people often assume it to be a difficult dessert but trust me, it's quite simple to make it at home. Easy Gulab Jamun Recipe (With Milk Powder) Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick.
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