Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gulab jamun. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Gulab jamun is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Gulab jamun is something which I have loved my entire life.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
To begin with this particular recipe, we must first prepare a few components. You can cook gulab jamun using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gulab jamun:
- Get 5-6 bread slices
- Prepare 1/2 cup sugar
- Make ready 1 cup water
- Make ready 2 green cardamam
- Take 2 pinch Saffron strands
- Make ready 1/4 cup milk normal
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Instructions to make Gulab jamun:
- Take a pen and add water and sugar + cardmam+ saffron and melts cook on medium night flam for 6to8 minutes sugar should become sticly after 8 minutes
- Take bread and and out the edges of 5-6 pieces of bread add little milk at a time and knead a smooth dough apply little ghee on dough and make it smooth take small portions,Roll them and press them little bit heat oil or ghee & fry 4-5 balls at a time on medium heat flip them couple of times till they perfectly cooked looks ready take them out.
- Dip them in warm sugar syrup
- Flip them once and cover for 5 minutes
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
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