Standard Far Breton
Standard Far Breton

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, standard far breton. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Standard Far Breton is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Standard Far Breton is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook standard far breton using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Standard Far Breton:
  1. Make ready 400 ml Milk
  2. Prepare 3 Eggs
  3. Prepare 6 tbsp Sugar
  4. Get 6 tbsp Cake flour
  5. Take 1 few drops Vanilla essence (optional)
Steps to make Standard Far Breton:
  1. Preheat the oven to 170℃. Warm the milk and dissolve the sugar into it.
  2. Beat the eggs in a bowl, sift the flour into the eggs, and combine. Mix in the milk from Step 1 a little at a time. Finally, add the vanilla essence.
  3. Grease a baking dish with butter, then pour the mixture from Step 2 into it through a strainer. Bake in the oven increased to 180°F Celsius for 35-40 minutes. Let cool, then enjoy!

So that’s going to wrap it up with this exceptional food standard far breton recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!