Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peach cobbler. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Find your favorite peach cobbler recipe! Made with fresh peaches or canned peaches, classic peach cobbler is always a hit. This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with fresh or canned peaches so you can enjoy it all year round!
Peach Cobbler is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Peach Cobbler is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peach cobbler using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peach Cobbler:
- Take 1/2 cup unsalted butter
- Make ready 1 cup all-purpose flour
- Prepare 2 cup sugar, divided
- Prepare 1 tbsp baking powder
- Get pinch salt
- Get 1 cup milk
- Take 4 cup fresh peach slices
- Make ready 1 tbsp lemon juice
- Prepare 1 ground cinnamon or nutmeg (optional)
No need to make it perfect, we want a. It doesn't get much more satisfying than a bowl of warm peach cobbler with a scoop of vanilla ice cream to finish off a filling summer dinner. Enjoy our favorite peach cobbler recipes. Here you can find peach cobbler recipes such as Easy Peach Cobbler, Georgia Peach Cobbler Pie, Bisquick Peach Cobbler, Fresh Peach Cobbler, Peach Cobbler Dump Cake, and many others.
Steps to make Peach Cobbler:
- Melt butter in a 13- x 9-inch baking dish.
- Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened.
- Pour batter over butter (do not stir).
- Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir).
- Sprinkle with cinnamon or nutmeg, if desired.
- Bake at 375° for 40 to 45 minutes or until golden brown. Best served warm.
This Homemade Peach Cobbler Recipe Takes Just A Few Minutes To Prep And Is Beyond Easy! Add Some Ice Cream And Cool Whip To This Delicious Cobbler And. I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar.
So that’s going to wrap it up for this special food peach cobbler recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
