Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato eggdrop soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tomato Eggdrop Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tomato Eggdrop Soup is something which I’ve loved my entire life.
We have re-tested it, improved it, and updated it. The Chinese name of egg drop soup is Dan Hua Tang (蛋花汤) which literally means "egg flower" soup. I presume it refers to the It's very simple to produce this egg drop soup with tomatoes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tomato eggdrop soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato Eggdrop Soup:
- Make ready 2 tomatoes; diced
- Make ready 1 egg
- Get Sugar
- Make ready Salt
- Get Ketchup
- Take White pepper
- Make ready Cornstarch slurry
- Get Sesame oil (optional)
- Take Cilantro (optional)
Good for rainy days or cold weather. Egg drop soup, possibly the most popular home style soup can be made with lots of various versions. If you have a pre-made chicken stock Successful tomato egg drop soup has a strong sweet and sour taste. Without the help of canned tomatoes, I fry one.
Steps to make Tomato Eggdrop Soup:
- Boil up some hot water.
- Throw in the tomatoes. Simmer until tomatoes break down.
- Add a scoop of salt, a few scoops of sugar, and a squirt of ketchup.
- Add in the cornstarch slurry until desired thickness.
- Scramble your egg in a separate bowl. Reduce heat to low and “drop” in.
- Sprinkle a dash of white pepper, a drop or two of sesame oil, and some cilantro. Adjust flavors as needed. Enjoy!
Dinner Tonight: Tomato Egg Drop Soup Recipe. I have a huge soft spot for egg drop soup, specifically the Chinese-American version I first tasted as a kid. You know, the kind that's golden yellow with shards of cooked egg? Tomatoes: A natural sunblock for your skin. I had some leftover bacon from a spaghetti sauce I made last weekend so I decided to add them into this tomato egg drop soup.
So that’s going to wrap this up with this special food tomato eggdrop soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
