Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai mango salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Mango Salad is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Thai Mango Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai mango salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Mango Salad:
- Prepare Green unripe mango
- Prepare leaves Corriander
- Make ready Long bean (cut)
- Take 6 pcs cherry tomatoes
- Make ready 2 onions (sliced)
- Make ready 2 garlics
- Make ready Bird eye chillies (chopped)
- Prepare 1 handful unsalted roasted peanut
- Get 2 tbsp fish sauces
- Get 3 tbsp melted brown sugar
- Make ready 1 squeezed of lemon juice
- Prepare Tamarind (optional)
- Make ready Salt and sugar
Steps to make Thai Mango Salad:
- Prepare all the ingredients as shown in the picture.
- Put some shredded young mango on a plate.
- Mix all the ingredients in a medium bowl, don't forget to taste.
- Pour the sauce into the mango, garnish with corriander leaves.
So that’s going to wrap it up with this special food thai mango salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
