Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chou hou shitake rib eye steak. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chou Hou Shitake Rib Eye Steak is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chou Hou Shitake Rib Eye Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chou hou shitake rib eye steak using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chou Hou Shitake Rib Eye Steak:
- Make ready Rib Eye Steak
- Take Chou Hou Sauce
- Take Soy Sauce
- Take Shitake Mushrooms
- Get Oyster Sauce
- Prepare Black Pepper
- Prepare Garlic Powder
- Prepare Onion Powder
- Make ready Chili Garlic Chinese Sauce
- Make ready Salt
Steps to make Chou Hou Shitake Rib Eye Steak:
- Wash the Shitake Mushrooms with plenty of water and soak them in water for at least an hour. Ideally, let them soak for a day before using.
- Put the Black Pepper, Garlic Powder, Onion Powder, soy Sauce and Chou Hou Sauce in a bowl.
- Add the Chili Garlic Chinese Sauce and Oyster Sauce and mix well.
- Pour the Chou Hou Sauce over the Rib Eye Steak. Let it rest for at least an hour inside the fridge.
- Take the Shitake Mushrooms out of the water and slice them thinly.
- After the Rib Eye Steak is marinated, take the excess sauce and pour it over a pan. Add the Shitake Mushrooms and cook at medium heat for ten minutes.
- Put the Rib Eye Steak on the grill and cook it at low heat for 15 min on each side.
- Slice the Rib Eye Steak and pour the Chou Hou Shitake Mushrooms Sauce on top. Serve and enjoy!
So that’s going to wrap this up for this exceptional food chou hou shitake rib eye steak recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!