Filter Tea
Filter Tea

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, filter tea. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Filter Tea is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Filter Tea is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook filter tea using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Filter Tea:
  1. Get South Indian Coffee Filter (6 cups steel) 1 number
  2. Make ready 2 cups Boiling water ~
  3. Take 4 teaspoons Tea -
  4. Make ready Elaichi green/cardamom - 3 crushed
  5. Make ready 1/4 teaspoon Nutmeg -
  6. Take 1 tsp Cinnamon powder -
  7. Prepare Ginger fresh; deskinned - 2 inch piece crushed
  8. Take Clove - 3 numbers crushed
  9. Take 1/2 tsp Fennel seeds optional -
  10. Take 3/4 tsp Black pepper coarsely ground -
  11. Take Star anise (optional) - 1 number
Steps to make Filter Tea:
  1. In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
  2. Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
  3. Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
  4. To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.

So that’s going to wrap this up for this exceptional food filter tea recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!