Grilled Kofta Kebab
Grilled Kofta Kebab

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grilled kofta kebab. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grilled lamb kofta made with onion and spices and then shaped and skewered onto kebabs. A grain-free and paleo entree for spring grilling season. Hi Everyone, Thanks for liking our previous videos.

Grilled Kofta Kebab is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Grilled Kofta Kebab is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled kofta kebab using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Kofta Kebab:
  1. Take 500 gms fresh minced mutton with fat
  2. Get 1 medium white or yellow Onion roughly chopped
  3. Take 1 medium white or yellow Onion roughly chopped
  4. Take 3 garlic cloves
  5. Prepare 1 bunch Coriander leaves, stems remove
  6. Get 2-3 fresh green Chillies
  7. Prepare 1 slice bread, toasted until browned and soaked in water
  8. Make ready 2 tsp Arabic allspice powder,can substituted with garam masala
  9. Prepare 1 tsp paprika powder/red chilli powder
  10. Make ready 1/2 teaspoon Cardamom powder
  11. Get 1 teaspoon Sumac powder/Mango powder can be substituted
  12. Take 1/4 th teaspoon Nutmeg powder
  13. Make ready 1/2 teaspoon Black pepper crush
  14. Prepare to taste Salt
  15. Make ready Little oil to brush the grill
  16. Get For serving:
  17. Take As required Any kind of flat bread you like
  18. Prepare As required Cucumber wedges
  19. Make ready As required Tomato wedges
  20. Take As required Onion wedges
  21. Make ready Handful Chopped Coriander leaves
  22. Make ready As required Tahini or Hummus dip

Grilled Kofta Kebabs are fun and easy to make, perfect for BBQ parties all season long. Kofta kebabs are a popular dish in the Middle East. Grilled Kofta Kebabs recipe: Try this Grilled Kofta Kebabs recipe, or contribute your own. Grill kebabs, turning as needed, until cooked through and charred in spots, and a..my grill, and it was extra special since these Lebanese kofta skewers were some of the best lamb The lamb mixture was then formed around skewers and grilled.

Instructions to make Grilled Kofta Kebab:
  1. Soak wooden skewers in water for about 30 minutes to 1 hour. Remove from water when you are ready to begin.
  2. Toast a piece of sliced bread and soak in water for until it becomes tender. I used 3 small pieces.
  3. In a food processor or mincer, add in roughly chopped onion, garlic, green chillies and coriander leaves or parsley. Mince them well.
  4. Add the minced mutton, bread (be sure to squeeze out the water completely), and the spices. Run the processor until all is well combined forming a sticky homogeneous mixture.
  5. Cover and keep aside for 1/2 an hour so that all the flavours well incorporated to the meat.
  6. Line a big dish with cling film and make ready the skewers. I also used some iron skewers along with wooden skewers.
  7. Remove the meat mixture from the food processor after resting time and place in a large bowl. Take a handful portion of the meat mixture and mould it on a skewer.
  8. Repeat the process. For best results, make sure each kofta kebab is about 1 inch in thickness.
  9. Place the kofta kebabs on the lightly oiled, heated grill pan. Grill on medium-high heat for 4-5 minutes on one side, turn over and grill for another 3-4 minutes. You can also grill them in the preheated oven. I don’t have grill option in my oven so used a grill pan.
  10. Serve the kofta kebabs immediately with your favourite bread, tahini/hummus and some cucumber, tomatoes, onions and coriander or parsley.

The spices were subtle against the. Grilled Lamb Kofta Kebabs with Tabbouleh Salad. Kofta kebab is generally ground beef with bulghur formed onto skewers and grilled. Kofta is a very popular recipe throughout the region. Every Middle Eastern and his/her mother has their own recipe.

So that is going to wrap this up with this special food grilled kofta kebab recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!