Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mixed seekh kebab. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
So this recipe is mixed seekh kabab vegetable I hope u will love it ❤. Hey friends today i am sharing mix vegetable seekh kebab recipe.it is very easy to cook,hope you like my video.keep sharing with your friends and family. Normally, when you hear of seekh kababs, you think and visualise hot tempting mutton kababs.
Mixed seekh kebab is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mixed seekh kebab is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mixed seekh kebab using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mixed seekh kebab:
- Prepare 1/2 cup minced mutton
- Get 1/2 cup minced chicken
- Make ready 1/4 cup onion (remove onion juice)
- Prepare 2 tsp ginger garlic paste
- Prepare 2 green chillies
- Take 1 tsp Chilli powder
- Prepare 1 tsp coriander powder
- Take 1 tsp dry mango powder(or 1/2 tsp black salt)
- Prepare 1 tsp cumin powder
- Take 1 tsp pepper powder
- Get 1/4 dry ginger powder
- Make ready 2 tbsp besan
- Make ready 1 egg yolk
- Take 2 tsp oil
- Make ready 2 tbsp cashew paste
- Take 2 tbsp fresh cream
- Make ready to taste Salt
- Make ready As required few Coriander leaves
Place the skewers on a lined ungreased baking sheet. Seekh kebab actually means kebab on a skewer, made with minced meat mixed with few spices and formed into cylinders on skewers then grilled. About Seekh Kebabs Recipe: Any party is incomplete without some delicious appetizers to kick start to taste Salt. In a bowl mix together the.
Steps to make Mixed seekh kebab:
- If you have whole meat, blend it in a mixer. Else directly follow the process. In a bowl add minced meat and mix well with your hands.
- No add all the dry masala except besan and the wet ingredients and mix well along with onions and green chillies.
- Now add cashew paste, fresh cream, egg yolk and add required amount of besan so the meat binds well. Add required salt and set it in refrigerator for minimum 1hour and max 4hrs.
- Now skew the kebabs in a skewers and roast it on a charcoal grill untill completely cooked and brown. Keep oiling kebabs as required.
- Once cooked, remove the kebabs and serve with lemons and curd mint chutney.
- Note: You can use single meat as well.
Chicken Seekh Kabab are a delicious Indian appetizer made with ground minced meat & a handful of spices and are usually served with a side of green chutney. Chicken Seekh Kabab Recipe is packed with Kabab goodness. You'll have succulent Chicken keema flakes melting in your mouth with every single bite, not meaty. Chicken Seekh Kebab Recipe is a super delicious kebabs which has a Tsunami of flavours packed into it. Transfer the Chicken Seekh Kebab mixture into a bowl.
So that’s going to wrap it up for this exceptional food mixed seekh kebab recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
