Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ridge gourd chutney. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ridge Gourd Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Ridge Gourd Chutney is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook ridge gourd chutney using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ridge Gourd Chutney:
- Take 1 full Ridge Gourd Skin
- Get 2-3 Green Chilli
- Get 4 spoons Tamarind Water
- Prepare 250 gms Coconut
- Take Salt
Steps to make Ridge Gourd Chutney:
- Boil ridge gourd skin for few minutes
- Put the skin in the grinder
- Add green chilli, little bit of coconut and tamaring water to it
- Grind into a smooth paste
- Add salt to taste
So that is going to wrap it up with this special food ridge gourd chutney recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
