Banana Oat Loaf Cake
Banana Oat Loaf Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana oat loaf cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Oat Loaf Cake is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Banana Oat Loaf Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook banana oat loaf cake using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Oat Loaf Cake:
  1. Make ready 1 cup whole wheat flour
  2. Make ready 1/2 cup cooking oats (Quaker oats) + a spoonful for topping
  3. Make ready 1/4 cup self raising flour
  4. Make ready 1/2 cup brown sugar
  5. Prepare 3-4 medium sized ripe bananas (I prefer full ripe ones)
  6. Make ready 1/2 cup milk
  7. Make ready 1/4 cup cooking oil (coconut, rice bran, canola)
  8. Make ready 2 tsp vanilla extract
  9. Get 1 tsp baking powder
  10. Take 1/2 tsp baking soda (if making muffins, add a pinch extra)
  11. Make ready 1 pinch salt
  12. Take 1/2 tsp ground cinnamon
  13. Make ready 1 tbsp apple cider vinegar
  14. Make ready Handful chopped nuts or chocolate chips or chopped sultanas (optional)
Instructions to make Banana Oat Loaf Cake:
  1. Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used).
  2. In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed.
  3. In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt.
  4. Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this.
  5. Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. - Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check).

So that’s going to wrap this up with this exceptional food banana oat loaf cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!