Bottom Round Steak
Bottom Round Steak

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bottom round steak. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bottom Round Steak is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Bottom Round Steak is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have bottom round steak using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bottom Round Steak:
  1. Get 3 pound bottom round Angus beef steak
  2. Get As needed pink Himalayan salt
  3. Take As needed ground black pepper
  4. Prepare 3 large limes cut into 6 wedges each
Instructions to make Bottom Round Steak:
  1. Start a heat. Season the steak. Cut the limes.
  2. Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!

So that’s going to wrap this up for this exceptional food bottom round steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!