Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kesari shahi tukda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup.
Kesari Shahi Tukda is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Kesari Shahi Tukda is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have kesari shahi tukda using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kesari Shahi Tukda:
- Get 4 slice brown bread
- Get as needed Butter
- Take 1 l milk
- Prepare 3 tsp ralli's kesar badam syrup
- Get 1/2 cup sugar
- Prepare Chopped nuts for garnishing
True to its name it is a 'shahi' delight! Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Shahi Tukda or Double Ka Meeta is an exotic, rich, delicious Indian bread pudding made with fried bread pieces soaked in sugar syrup and lightly spiced milk called rabdi. Shahi Tukda is one of the rich desserts which is famous in North India and is a closer cousin to the famous 'Double ka Meetha' of Hyderabad.
Instructions to make Kesari Shahi Tukda:
- Boil milk. Lower the flame add sugar and reduce milk till thin creamy rabri is formed. Add 2tsp kesar syrup and mix. Keep aside.
- Spread butter on bread slices. Toast on a pan on medium flame till crispy.
- Place the bread slices on the dish to be served.
- Pour the creamy rabri nicely covering all the bread slices.
- Garnish with 1tsp of kesari syrup and some chopped nuts. Refrigerate for an hour.
- Serve cold.
Many get confused that 'Shahi Tukda' and 'Double ka. Make this homemade shahi tukda on this eid for your loved once. The humble bread takes on a royal avatar with this incredibly delicious recipe that is sure to sweeten your Diwali. Well, move over boring bread butter. Instead, welcome the Indian style pudding with milk, bread and sugar that you would want to keep eating and keep eating.
So that’s going to wrap this up with this exceptional food kesari shahi tukda recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
