Mix Spicy-Tangy Pickle
Mix Spicy-Tangy Pickle

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mix spicy-tangy pickle. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mix Spicy-Tangy Pickle is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mix Spicy-Tangy Pickle is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mix spicy-tangy pickle using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mix Spicy-Tangy Pickle:
  1. Get 1 small Fresh Raw Mango diced with skin
  2. Get 1 medium carrot diced
  3. Prepare 1 green chilli (Non Spicy)
  4. Prepare 2 red chilli (spicy)
  5. Prepare 2 tsp split mustard dal
  6. Take 1 tsp salt
  7. Make ready 1/2 tsp onion seeds
  8. Prepare 1/2 tsp whole coriander seeds
  9. Make ready 1/2 tsp Turmeric Powder
  10. Make ready 1 lemon juice
  11. Prepare 1 lemon chopped
  12. Make ready 1 tbsp oil
  13. Take 1/4 tsp asafoetida
Instructions to make Mix Spicy-Tangy Pickle:
  1. Get all ingredients ready.
  2. Take a mixing bowl add diced carrot, chopped green chilli, red chillies, diced mango.
  3. Now add salt, split mustard dal to the mango carrot Chillies.
  4. Along with onion seeds, whole coriandor, Turmeric Powder.
  5. Now squeeze lemon juice and add chopped lemon. Mix it all.
  6. Now put a small pan on low flame add oil and asafoetida, make it hot and pour to the pickle.
  7. Mix it all well and close lid. Keep a side for over night and then use as a sider with lunch, Dinner.

So that’s going to wrap it up with this special food mix spicy-tangy pickle recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!