Chili B'z
Chili B'z

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chili b'z. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chili B'z is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chili B'z is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chili b'z using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chili B'z:
  1. Get 600 grams stew beef, cut into 1" pieces (brown, then weight)
  2. Make ready 600 grams ground beef (brown, then weight)
  3. Prepare 6 strips bacon, diced, pan-fried with grease from pan
  4. Take 28 ounces stewed tomatoes
  5. Get 600 grams drained kidney beans
  6. Prepare 600 grams drained pinto beans
  7. Take 500 grams onions, diced
  8. Take 100 grams granny smith apple, diced
  9. Take 250 grams red bell peppers, chunked
  10. Take 6 cloves garlic, minced
  11. Get 1/2 teaspoon cayenne
  12. Take 1/2 teaspoon cinnamon
  13. Get 1 tablespoon instant coffee or 1/2 cup strong brewed black coffee
  14. Prepare 1 gram red pepper flakes
  15. Get 1 gram black pepper
  16. Get 3 grams curry powder
  17. Prepare 20 grams salt
  18. Get 20 grams brown sugar
  19. Get 8 grams tabasco
  20. Prepare 20 grams Worcestershire sauce
  21. Make ready 160 grams red wine or 1/2 cup Tequila
  22. Take 1-2 cups water, if needed
Steps to make Chili B'z:
  1. Add all ingredients, in order, to crockpot. Cover. Cook on high 6-8 hours until beef is very tender.
  2. Serve in bowl with shredded cheese and onions to top.

So that is going to wrap this up with this special food chili b'z recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!