Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy okra soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Okra Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Spicy Okra Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy okra soup using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spicy Okra Soup:
- Get 2 cups fresh okra, sliced into coins
- Get 2 small sweet potatoes
- Get 1 teaspoon thinly chopped fresh ginger root
- Take 1 small or medium onion chopped
- Make ready 1 (32 oz) box chicken broth
- Make ready 5 cups water
- Get 1 (10 oz) can of Rotel diced tomatoes & green chilies
- Get Sprig each: fresh parsley and basil leaves
- Prepare 1 tablespoon millet
- Take 1 teaspoon Caldo de Tomate tomato bullion
- Prepare 1 teaspoon fresh gatlic
- Take 1 teaspoon apple cider viniger
- Make ready 1 sprig fresh basil for garnish at serving
- Make ready 1/2 cup wheel shaped rotelle pasta
- Prepare 1 tsp Soy Sauce
- Get 1 tsp extra salt to taste (optional)
Steps to make Spicy Okra Soup:
- Add box of broth and water to large pot.
- Slice okra in coin size slices.
- Chop onion.
- Thinly slice and chop ginger root.
- Add chopped ingredients to the liquid.
- Slice potato and chop, then add to the liquid.
- Chop fresh parsley and basil and add to liquid.
- Add remaining ingredients to the liquid.
- Bring to a boil, then simmer for 2 hours.
- Save a bit of the parsley and basil to garnish the soup at serving.
So that’s going to wrap it up with this exceptional food spicy okra soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!