White Chocolate Peanut Butter Balls
White Chocolate Peanut Butter Balls

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white chocolate peanut butter balls. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Chocolate Peanut Butter Balls is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. White Chocolate Peanut Butter Balls is something that I have loved my entire life.

Peanut butter is a delicious and satisfying snack, but there's more to it than that! Check out different ways to use peanut butter, with some awesome recipes! Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook white chocolate peanut butter balls using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Peanut Butter Balls:
  1. Take 2 cup smooth peanut butter
  2. Prepare 1/2 stick cold butter, chopped
  3. Prepare 1 tsp vanilla extract
  4. Make ready 1 1/2 cup powdered sugar
  5. Prepare 12 oz white chocolate baking morsels/chips

Dip peanut butter balls in white chocolate and place on cooling rack (excess chocolate will drop off). Warm the remaining white chocolate and place in a small ziploc bag. Cut a small hole in the corner tip of the bag, and drizzle the white chocolate over the tops of the peanut butter balls. Return to the fridge until totally hardened.

Steps to make White Chocolate Peanut Butter Balls:
  1. Cream the butter and peanut butter until smooth
  2. Add vanilla extract and powdered sugar and mix until a soft dough forms.
  3. Roll your dough into balls. One inch in diameter is about one tbsp each. This last batch was a little too big so I would suggest getting them rolled as small as possible unless you've got a real sweet tooth!
  4. Place peanut butter balls on a protected cookie sheet pan. (Parchment or silicon covered pan works well here)
  5. Freeze for at least 30 mins.
  6. When you are just about ready to take the dough balls out pour your white chocolate into a microwave safe bowl.
  7. Microwave for 30 second increments until silky and melted. About 2 mins.
  8. Take your peanut dough balls out and stick each one with a toothpick. Dunk each ball in white chocolate and return to the cookie sheet. After all have been dunked return to the fridge or freezer. These set up very quickly. About 10 mins.

Great recipe for White Chocolate Peanut Butter Balls. These were meant to be eyeballs for halloween. Tip: You can add an M&M for the eye with red icing for veins. We like them decorated or plain all year round! In a bowl, combine the sugar, peanut butter and butter.

So that is going to wrap it up with this exceptional food white chocolate peanut butter balls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!