Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, instant carrot pickle & green chilli dressing. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
furthermore, i learnt this instant pickle recipe from my father. while, he prefers and prepared only raw mango pickle. i have extended the same recipe to carrots. perhaps. Learning to cook is a lifelong process. Follow my foodie journey to learn some instant and easy recipes.
Instant carrot pickle & green chilli dressing is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Instant carrot pickle & green chilli dressing is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant carrot pickle & green chilli dressing using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Instant carrot pickle & green chilli dressing:
- Get 2 Carrots
- Prepare to taste Salt
- Get 1 tsp Powder sugar
- Make ready 1/4 tsp Red chilli powder
- Prepare 4 tsp White vinegar
- Take 1/4 tsp Nigella seeds (klaunzi)
- Make ready For garnishing
- Make ready 8-10 pieces Green Chillies
- Prepare to taste Salt
- Prepare 1/2 tsp Powder sugar
- Take 1 Lemon
Quick pickling is a brilliant solution for preserving a plethora of vegetables from the market or your Wash and dry the vegetables. Instant Tindora & Carrot Pickle Recipe is a quick recipe for a pickle and tastes awesome with lunch or dinner. You can even have these tindora & carrot pickles with parathas for breakfast. Instant Carrot Chili Pickle is a staple in my house and is a perfect accompaniment to any Indian meal.
Instructions to make Instant carrot pickle & green chilli dressing:
- Firstly wash, dry and peel the carrots.. Then cut in to thin small pieces..
- Now add salt, sugar, red chilli powder, white vinegar &nigella seeds..
- Mix
- Transfer into a bowl or container..
- Ready to serve!!!!!
- Green chilli dressing
- Firstly wash then dry the green chillies
- Now slit the chillies in the center..
- Mix salt, powder sugar and 🍋 lemon juice
- Transfer into a Clean &dry bowl
- Ready to serve
- Enjoy carrot pickle &green chilli dressing!!!!
Pair it with your favorite dish and add zing to any meal. I had few carrots, so made this quick instant pickle. All the ingredients used to make this pickle can be Store carrot pickle in a clean air tight glass or ceramic jar. This carrot pickle recipe is from North India where white mustard is commonly used unlike black mustard in the South. Take a bowl and add all the ingredients in it.
So that’s going to wrap this up with this exceptional food instant carrot pickle & green chilli dressing recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
