Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kesari phirni. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kesari phirni is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Kesari phirni is something that I’ve loved my entire life. They’re fine and they look fantastic.
Kesari Phirni is a creamy milk based sweet dish from the Mughal Cuisine. Phirni is a type of kheer. It is very popular in North Indian & Pakistan.
To get started with this recipe, we have to prepare a few ingredients. You can cook kesari phirni using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kesari phirni:
- Take 1 litre milk
- Take 1/4 cup Rice (crushed)
- Get 3/4 cup sugar (as more required)
- Take 15-20 Almonds blanched
- Take 15-20 strands saffron
- Prepare 1 tsp green cardamom powder
The saffrom=n is soaked in milk and then added to boiling milk,sugar and rice flour mix. Home » KhanaKhazana » Kesari Phirni. How to make Kesari Phirni -. Saffron makes this popular north Indian dessert extra flavourful.
Instructions to make Kesari phirni:
- METHOD - Soak the rice in water for 30 mins and then drain
- Heat milk in a thick bottomed pan..when the milk becomes warm,take 1tbsp from it in a bowl..stir the saffron strands in this warm milk and keep aside
- Let the milk reach to a boil then lower the flame and add the rice,stir and add sugar also on a low to medium flame cook the rice in the milk
- Soaked almonds for 30 mins.then peel them and slice the almonds
- When the rice is almost cooked,add the almonds,cardamom powder and saffron dissolved milk
- Stir and cook for 5-6 mins or till the phirni thickness
- Garnish with the remaining chopped almonds slices
- Cover the bowls and once cooled, refrigerate the PHIRNI
Kesari Phirni is a popular north Indian delicacy that is a sure winner with all sweet lovers. Learn how to make/prepare Kesari Phirni by following this easy recipe. Kesar Firni, a traditional rice custard cooked with milk and set in earthware containers, flavoured with kesar. Kesar Phirni recipe - How to make Kesar Phirni. Kesar Pista Phirni, flavoured with pistachios, layered with the aroma.
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