Lacha Dar Paratha in layers of three kind
Lacha Dar Paratha in layers of three kind

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lacha dar paratha in layers of three kind. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lacha Dar Paratha in layers of three kind is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Lacha Dar Paratha in layers of three kind is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook lacha dar paratha in layers of three kind using 3 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Lacha Dar Paratha in layers of three kind:
  1. Make ready Flour kneaded
  2. Prepare 3 balls of flour
  3. Make ready Desi Ghee
Instructions to make Lacha Dar Paratha in layers of three kind:
  1. First take full hand ball and roll it with roller pin. Flat put some ghee and make a hole in center and bring down and fold upper side and again tap ghee on it roll 🍥 in circle as flower and t
  2. Dubara uper ghee lagae and roll now and uper se press karein lacha Dar paratha ready.
  3. 2nd method to make roti spread ghee and cut with knife from center to down and turn and make triangle shape and roll and press again
  4. And roll with roller pin and tawa par dal kar bana le ye b lacha Dar ho ga.
  5. 3rd method now make circle and spread ghee and uo and down in length as fan
  6. Then roll and press from uper side.
  7. Put on tawa and cook.
  8. Spread floor and roll with roller pin put on tawa.
  9. It will b lacha Dar. 3methods are same result…
  10. Here are three paratha

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