Wheat flour Lacha paratha
Wheat flour Lacha paratha

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, wheat flour lacha paratha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Wheat flour Lacha paratha is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Wheat flour Lacha paratha is something which I have loved my entire life. They’re fine and they look fantastic.

Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh pati chai. Many Pakistani women lack the trick of making. Lachha Paratha Recipe is very easy and quick recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can have wheat flour lacha paratha using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour Lacha paratha:
  1. Make ready 1 cup wheat flour/atta
  2. Prepare 2 tbsp maida/All-purpose flour
  3. Make ready 3/4 tsp salt
  4. Take 2 tbsp oil
  5. Take 1 tsp Chilli flakes/Oregano
  6. Make ready As needed Water

Roll the pinwheel with a light hand into a circle approx. seven inches in. Lachha paratha is an easy paratha to make. I have made a Flaky paratha post previously,That paratha is made with maida. But this is a flaky lacha paratha made with wheat flour.

Instructions to make Wheat flour Lacha paratha:
  1. In a mixing bowl, take flour and maida.
  2. Now add salt and oil and knead it with water.
  3. Keep it aside for 10-15 minutes.
  4. Make a small size ball and roll it.
  5. Grease the chapathi with oil and sprinkle wheat flour over it.
  6. Now start creating pleats by folding with the help of fingers. Stretch the pleated dough as much as possible.
  7. You can also add chilli flakes and aregano to it.
  8. Apply ghee and serve it with paneer or daal.

So it is a healthy one. This is really easy to make,but it take a bit of time…Usually we will be having regular chappati,but this one will be a change for that…I served it with. Lacha Paratha is a layered paratha made with whole wheat flour. It is very easy to prepare and tastes very delicious. It can be served with any gravy of your choice.

So that’s going to wrap this up with this special food wheat flour lacha paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!