Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pa dutch ham & greenbeans. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Combine the ground pork, ground ham, beaten egg, milk, bread crumbs, and salt and pepper as desired until well mixed. Shape into a loaf shape and place in a roasting pan or baking dish. Combine the brown sugar, mustard, water, and vinegar until smooth.
PA Dutch Ham & Greenbeans is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. PA Dutch Ham & Greenbeans is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pa dutch ham & greenbeans using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make PA Dutch Ham & Greenbeans:
- Get 3 cups cooked ham (can use leftovers or buy ham steaks)
- Take 6 cans green beans
- Take 6 potatoes
- Prepare 1 tablespoon ham soup base
- Take 1 tablespoon pepper
This page may contain affiliate links to products I use and/or recommend. If you purchase something through a link from this page, I may receive a small percentage of the sale as compensation at no extra. In this recipe, egg noodles are added to the classic pairing for a mac n' cheese meets ham. Add potatoes and hard-boiled egg (whites only) and simmer for another half-hour to one hour, until potatoes are tender.
Steps to make PA Dutch Ham & Greenbeans:
- In a large stock pot add 8 cups of water and 1 tablespoon soup base. Bring to a simmer over medium heat.
- Drain green beans (all but one can) and add all to simmering broth. Add ham to broth as well.
- Peel and quarter potatoes and add to broth.
- Stir well and add pepper. Simmer covered over LOW heat for approximately 45 minutes (stirring every ten minutes or so) or until potatoes are fork tender.
- Turn off heat and let sit for 15 minutes. Serve as you would soup or stew!
Add a splash of cider vinegar if desired. About Tyler Frantz: Tyler is President of the Pennsylvania Outdoor Writers Association, and authors several outdoor columns. Add ham loaf mixture ( ground ham and ground pork) and mix. Stir in ½ of the crushed pineapples. Pat into a standard loaf pan and pour remaining pineapples over loaf.
So that is going to wrap it up for this special food pa dutch ham & greenbeans recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
