Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ground meat and daikon radish spicy stir fry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Exceptional Quality, Premium Beef from the Heart of the Northwest. Great recipe for Ground Meat and Daikon Radish Spicy Stir Fry. I wanted a spicy rice dish accompanied with the crunch of daikon radish!!
Ground Meat and Daikon Radish Spicy Stir Fry is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ground Meat and Daikon Radish Spicy Stir Fry is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook ground meat and daikon radish spicy stir fry using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ground Meat and Daikon Radish Spicy Stir Fry:
- Prepare 200 grams Ground beef and pork mix
- Make ready 5 cm Daikon radish
- Prepare 1/2 clove Garlic (minced)
- Prepare 1/2 tsp Ginger (minced)
- Prepare 1 tsp Doubanjiang
- Take 2 tbsp of each ★ Sake and Miso
- Get 2 tsp ★ Hon-mirin
- Get 2 tsp ★ Soy sauce
- Get 1 tsp ★ Sugar
Mix the oil, sake, water, sugar and remaining cornstarch in a saucepan. Add the sliced radishes and cook only until the radishes are heated through. serve. Daikon radish is a type of radish. Sometimes it is referred to as "Chinese turnip." These long, thick white radishes are spicy, a tad bitter, and also slightly sweet.
Instructions to make Ground Meat and Daikon Radish Spicy Stir Fry:
- Mince the garlic and ginger. Cut the daikon into sticks, and then chop into 1cm cubes. Fry in a pan with a little vegetable oil.
- Once the daikon radish becomes transparent, add the ginger and garlic until fragrant, then add the meat. Cook while breaking apart the meat with a spatula.
- Add the doubanjiang spicy bean paste after the meat is broken up, add the ★ ingredients, give the pan a quick stir, and it's done.
- It also tastes delicious over rice.
I absolutely love this super healthy root vegetable. In Asian cooking, we use daikon in stir-fries (like this Carrot Daikon Stir-fry) and soups (like this simple oxtail soup). Paleo, gluten free, grain free, dairy free, sugar free, clean eating, real food. Use this sauce to spice up any stir-fry. May bring a little sweat to your forehead.
So that’s going to wrap it up for this exceptional food ground meat and daikon radish spicy stir fry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
