Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, our family recipe for hayashi rice (hashed beef stew with rice). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have our family recipe for hayashi rice (hashed beef stew with rice) using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice):
- Make ready 1 large Onion (thinly-sliced)
- Get 250 grams Thinly-sliced beef offcuts
- Prepare 50 ml Red wine
- Prepare For the sauce:
- Get 1 can Canned demiglace sauce
- Prepare 100 grams Canned tomatoes (or fresh tomatoes)
- Get 2 tbsp Japanese Worcestershire-style sauce
- Prepare 3 tbsp White sugar
- Take 6 tbsp Ketchup
Steps to make Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice):
- Combine the sauce ingredients and mix well.
- Heat a frying pan and stir-fry the onion until cooked. Add the meat, turn the heat to high, add the red wine and stir-fry quickly.
- Put the combined sauce ingredients from Step 1 into the pan. Simmer until the meat is cooked (about 5 minutes) and it's done.
So that’s going to wrap it up for this exceptional food our family recipe for hayashi rice (hashed beef stew with rice) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
