Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rava kesari. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rava kesari recipe - Also known as kesari bath, this is a quick mouth melting South Indian dessert Rava kesari is similar to the Sheera or Suji halwa. In some parts of Karnataka and Maharashtra this. Rava kesari recipe with step by step photos.
Rava Kesari is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Rava Kesari is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have rava kesari using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rava Kesari:
- Get 1 cup Rawa sooji
- Get 1 cup sugar
- Get 3/4 cup pure ghee
- Make ready 3 cup water
- Take 1 tsp Cardamom seeds/powder
- Get 1 tbsp Any dry fruits/nuts chopped/ seeds as per choice /availability
- Take I have used melon seeds
- Get Few threads of saffron
It is considered to be the easy to make sweet, all experienced cooks like mom, MIL; makes now and then. rava kesari recipe or kesari bath video recipe additionally add roasted cashews, raisins and ¼ tsp cardamom power. mix well till the rava kesari separates from pan. Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa.
Steps to make Rava Kesari:
- Soak in 2 tbsp of water or milk the saffron strands.
- In a pan heat water add sugar to it and boil until sugar is melt.
- Add in it the cardamom powder and saffron milk
- In a kadahi heat ghee, roast rawa on low to medium flame stirring continuously until light golden colour obtained and a very nice aroma is filled all around.
- Now mix sugar syrup and stir continuously not allowing any lumps to form. Quickly rawa will soak all the water and the halwa will leave the sides of pan.
- Mix half of fruits nuts or seeds whatever you want.
- Garnish with rest half and serve this this traditional delicacy.
Rava Kesari is delicious and easy to make, usually made on festive occasions. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. I am very happy that this is my Rava kesari…A famous dessert in Bangalore….
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