Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pop-overs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pop-overs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pop-overs is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook pop-overs using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pop-overs:
- Prepare ingredients
- Get 1 cup milk
- Take 2 eggs
- Take 1/2 tsp salt
- Get 1 cup all-purpose flour
- Get filling/spread
- Take 4 oz cream cheese(softened)
- Get 1/4 cup confectioners sugar/powdered
- Make ready 1/4 tsp vanilla
Steps to make Pop-overs:
- Preheat oven to 450°F (230 degrees C). Grease and flour six 6-ounce custard cups, or cupcake pans.
- In a medium bowl beat eggs slightly, Beat in flour, milk and salt until just smooth; being careful not to overbeat. Fill custard cups 1/2 full.
- Bake at 450°F (230 degrees C) for 20 minutes. Decrease oven temperature to 350°F (175 degrees C) and bake for 20 minutes more.
- Immediately remove from cups and serve piping hot. I make these all the time. so I know you'll love these as much as I do :). I usually eat them all in one day. haha yes I know that's horrible..
So that’s going to wrap it up with this exceptional food pop-overs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
