Mutton rice tikki with naan
Mutton rice tikki with naan

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mutton rice tikki with naan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Mutton Curry, Egg Curry, Yellow Daal and Mutton Kabab with White Rice & Naan - Fresh Salad and Raita. Eating mutton biryani, naan with chicken korma and chicken tikka, kaju barfi, doda barfi and curd. Please subscribe my channel #foodieakash #food.

Mutton rice tikki with naan is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mutton rice tikki with naan is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton rice tikki with naan using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton rice tikki with naan:
  1. Take For rice
  2. Prepare 2 cup rice
  3. Get 3 1/2 glass water
  4. Take to taste Salt
  5. Make ready as needed Oil
  6. Prepare 2 onion chopped
  7. Take For mutton
  8. Get 3 tomatoes
  9. Take 4 tsp Suhana mutton masala
  10. Prepare 1 tsp Garlic powder
  11. Get 2 tsp curd
  12. Take 2 tsp garam masala
  13. Take 1 tbsp Salt
  14. Get 1 tsp turmeric powder
  15. Get 5 green chillies
  16. Make ready 2 tsp red chilli powder
  17. Get 1 cup refined flour
  18. Take 1 kg Mutton
  19. Take For butter roti
  20. Get to taste Salt
  21. Take As needed Oil
  22. Take as needed Butter

Beetroot and Peanut Butter Tikki, Honey Mustard. Moong Dal Tikki Recipe is an easy Tikki recipe which is made with a delicious combination of Green Peas and Capsicum. You can try this for your monsson evenings with a hot cup of Masala Chai. Learn how to make Delicious 'Chatpata Naan' with our chef Varun Inamdar.

Instructions to make Mutton rice tikki with naan:
  1. For rice add all ingredients and for 8 mins on high flame then on low flame we have to make soft rice after that made a small amount of ball from it then press it like a tikki and then put in a microvake for 30 seconds
  2. For mutton fry onion then add tomato chillies dahi mix it well all spices then give a whistle then add mutton and cook until oil comes then again add water and all masala then again give 4 whistles
  3. For butter roti knead a soft dough with hot water from all ingredients give half hour rest
  4. Thn make a small dough and roll it thickly then on tawa apply butter and fry until it looks good thank u
  5. Serve with onion salad rings and daniya

India has a thing for the sweet, the spicy and the tangy. The flavourful, tangy sauce works beautifully with the golden aloo patty or kebab patty and shredded onions. Pair this incredible Chatpata Naan with Mayonnaise and. I grew up with two Indian cuisines: The food I ate in Indian restaurants on special occasions, and the food cooked by my grandmother. The biggest difference I noticed between the two came in the bread department.

So that is going to wrap this up for this exceptional food mutton rice tikki with naan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!