Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, egg kofta salan by chef tayyaba. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hello friends, Here is another easy and "Low budget recipe" for you "Egg potato curry or Anday aalo ka salan". Learn how to make Nargisi Kofta curry or koftay ka salan. Very easy step by step curry's recipe video recipe.
Egg kofta salan by chef tayyaba is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Egg kofta salan by chef tayyaba is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have egg kofta salan by chef tayyaba using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg kofta salan by chef tayyaba:
- Prepare 500 gram Chicken qeema
- Get 100 gram Onion
- Take 1 tablespoons Finely chopped Fresh ginger
- Take 1 tablespoons Finely chopped mint leaves
- Prepare 1 tablespoons Finely chopped Coriander leaves
- Prepare 1 tablespoons Roasted Zeera
- Make ready 1 teaspoon Garam masala
- Take 1 teaspoon Chilli flakes
- Get to taste Salt
- Prepare 1 tablespoons Tikka masala
- Prepare half teaspoon Green chilli chopped
- Prepare 1 teaspoon Chicken powder
- Take 1 tablespoons Cream
- Take 2 tablespoons Bread crumbs
- Take 1 Egg
- Take 1 tablespoons Roasted Coriander
- Get Kofta salan ke ingredients
- Prepare 2 medium Onion
- Prepare 3 medium Tomatoes
- Prepare 1 tablespoons Ginger garlic paste
- Take half teaspoon Red chilli powder
- Prepare 1 pinch Haldi
- Get to taste Salt
- Make ready 1 cup Oil
- Get 6 Boil Eggs
In this recipe, I'm taking the traditional Chicken Kofta curry and making it just that extra bit fancier, by Nargisi kofta curry is a mughlai dish mostly served with naan. Egg coated with minced meat, fried and served with rich gravy. Egg Salan Recipe, Anda Sabji, How To Make Egg Salan Recipe. Yesterday i have did egg salan for chapathi it came very nice and tasty thank u chef?
Steps to make Egg kofta salan by chef tayyaba:
- Chicken qeema ke liye sb ingredients ko mix kar lain or kofta ki shape de dain or fry kar lain
- Ab hum egg ko boil ke liye rakh dain gey
- Ab hum koftey ka salan banain gey us ke liye sb se pehly bartan main oil add kar lain
- Or ab is main onions ko dal kar halka golden ho jaye to is main ginger garlic ka paste daal kar bhoon lain
- Ab is main tomatoes,red chilli powder, haldi, salt, dal kar ache se paka lain
- Or ab hum ne jo masala banaya hai isko blend krain gey or phir se bhoon kar is main fry huwey koftey dal dain gey aur serve krain gey boil eggs ke Sath
Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices. Watch & learn how to make Nargisi Kofta with chef Varun Inamdar only on Get Curried. Anday Ka Salan - Egg curry is the best recipe to go for when you cant decide what to cook today. You can also add come potatoes to this curry if you like. Source: Chef Zakir in Dawat on Masala Tv.
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