Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy tikki. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crispy Tikki is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Crispy Tikki is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy tikki using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Tikki:
- Prepare boil mashed potatoes
- Make ready besan
- Take cornflour
- Prepare Salt,pepper according
- Make ready For stuffing
- Prepare boil peas
- Make ready boil chana dal
- Take roasted cumin powder
- Make ready chaat masala
- Get Salt
- Get garam masala
- Make ready green chilli
- Get red chilli
Instructions to make Crispy Tikki:
- Take a bowl put boil mashed potatoes, Besan, cornflour, salt, pepper mix all together nicely
- Take a bowl put boil peas, chana dal and all spices to mix it take a small portion of potatoes to fill with dry stuffing to make a nice tikki shape
- Heat a tawa put some oil to shallow fry all tikki till they become crisp golden brown
- Serve hot with methi imli chutney, curd, mint coriander chutney, chopped onion… super crispy yummy tikki ready to serve
So that’s going to wrap this up with this exceptional food crispy tikki recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
