Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, amies pasta with vegetables. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
AMIEs Pasta with Vegetables is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. AMIEs Pasta with Vegetables is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have amies pasta with vegetables using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make AMIEs Pasta with Vegetables:
- Get 500 grams pasta (farfalle or fusilli)
- Make ready 1 medium eggplant, diced
- Get 3 zucchini (diced)
- Prepare 1 medium bell pepper (diced)
- Prepare 1 small red onion, (sliced)
- Prepare 400 grams tomato puree (passata)
- Take 1/4 cup olive oil, extra virgin
- Take salt and ground black pepper
- Make ready 1 basil leaves
- Prepare grated parmesan cheese
Instructions to make AMIEs Pasta with Vegetables:
- Heat the oil in a large sauce pan over low-medium heat. Add the onion and saute until softened. Add the washed and diced vegetables and cook for 10 minutes. Add the tomato puree, salt and pepper and cook for a further 15 minutes over medium heat. Add the basil leaves cut in pieces.
- Cook the pasta according to the packet directions, until al dente. Drain and place in a serving dish. Add the prepared sauce and parmesan cheese to taste. Toss to combine.
- Serve warm, share and enjoy!
So that is going to wrap this up for this special food amies pasta with vegetables recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
