Hara bhara kebab
Hara bhara kebab

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hara bhara kebab. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Hara bhara kebab recipe is a delicious variation of vegetarian kabab. it is made with fresh spinach leaves, green peas and potatoes.

Hara bhara kebab is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Hara bhara kebab is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook hara bhara kebab using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hara bhara kebab:
  1. Make ready 2 Spinach bunches pre boiled
  2. Prepare 1 tbsp Oil
  3. Prepare 1 tsp Jeera
  4. Make ready 5-6 cloves Garlic
  5. Get 10-15 Cashews nuts (some chopped)
  6. Take 1 Onion
  7. Take 1 Capsicum chopped
  8. Take 1/2 cup Pea
  9. Make ready 1/2 cup French beans
  10. Prepare as required Spices other some black pepper & chaat masala
  11. Get As needed- Coriander chopped
  12. Make ready 2 Potato boiled
  13. Get 1/2 cup Paneer grated
  14. Prepare 1 Green chilli chopped
  15. Prepare As needed Water little bit
  16. Take As required Bread crumbs
  17. Prepare to taste Salt
  18. Prepare As required Nutmeg or Jaiphal

Hara Bhara Kabab, popularly known as Green kebab fritters is loaded with goodness of Spinach Talk of wintery rainy days, all I can think off are these Vegetable loaded Hara Bhara Kebab to. Hara Bhara Kebab has Vitamin E and folic acid rich spinach added to these delicious kebabs doing wonders for your eyes. Hara Bhara Kebab recipe - How to make Hara Bhara Kebab. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas.

Steps to make Hara bhara kebab:
  1. Heat the pan add oil& jeera & garlic then some green chilli
  2. Some chopped cashews nuts & capsicum
  3. Then other veggies pea & French beans & spices
  4. At last spinach & cook them on medium flame
  5. When cook properly grate nutmeg & cool it down & grind it
  6. Add potato, paneer & bread crumbs & make dough
  7. Make a kebab shape & put one cashew nut piece on it & cook on tawa or fry it
  8. You do it in air fryer also
  9. Serve hot

This is the best way to add some. Hara Bhara Kabab is a tasty alternative for people who love kebabs but are vegetarian. Hara Bhara kebab are Indian snacks that are made with potatoes, peas and spinach. Hara bhara kabab is a famous North Indian snack that is inspired from the Middle-Eastern cuisine. This vegetarian kabab is made from spinach, peas and pot.

So that’s going to wrap this up with this special food hara bhara kebab recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!