Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, fish fillet w/ tomatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fish Fillet w/ Tomatoes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Fish Fillet w/ Tomatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Take Garlic minced
- Make ready Shallots minced
- Prepare strips Ginger
- Make ready Spring onion
- Take 6 pcs tomato
- Prepare Cornflour
- Get 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that is going to wrap it up with this special food fish fillet w/ tomatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
