Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna pasta with salad cream & red onions. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tuna Pasta with Salad Cream & Red Onions is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tuna Pasta with Salad Cream & Red Onions is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have tuna pasta with salad cream & red onions using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Pasta with Salad Cream & Red Onions:
- Make ready 200 grams fusilli pasta
- Take 200 grams tinned tuna
- Prepare 1/2 red onion
- Get Salad Cream
Instructions to make Tuna Pasta with Salad Cream & Red Onions:
- Half fill a saucepan with water and bring to the boil. Once boiling, add the pasta and reduce to a medium heat.
- While the pasta is simmering, take the red onion and cut into thin slices.
- Once the pasta is cooked, take it off the heat, drain well, then add the chopped onion and tuna to the saucepan and mix together with a fork.
- Finally, add 2-3 generous squeezes/dollops of salad cream and stir well to make sure all of the pasta and other ingredients are coated evenly.
- Serve and enjoy.
So that’s going to wrap it up with this special food tuna pasta with salad cream & red onions recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
