Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kunun alkama (wheat-gruel). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kunun Alkama (Wheat-gruel) is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Kunun Alkama (Wheat-gruel) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kunun alkama (wheat-gruel) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kunun Alkama (Wheat-gruel):
- Make ready 1 cup Wheat flour
- Make ready Milk
- Make ready Sugar
- Make ready Water
Steps to make Kunun Alkama (Wheat-gruel):
- Get all ingredients ready
- Sieve wheat flour
- Mix wheat flour and water in a bowl to form a paste
- In boiling water mix in the Wheat paste slowly and turning with a spatula till thick
- Serve with milk/sugar or honey. š
So that is going to wrap it up for this special food kunun alkama (wheat-gruel) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
